Technical guidance for the production of beer barley in spring 2016

Spring-selling beer barley is mainly grown in Heilongjiang, Inner Mongolia, Gansu, Xinjiang and other provinces (regions). In recent years, domestic beer has decreased slightly, and foreign barley imports continue to increase, which has a certain impact on domestic beer barley production. In the spring of 2016, beer barley should be based on a stable area, vigorously develop order production, avoid overcapacity, and there is a market slow-moving. In order to improve the production level and product quality of spring-sported barley in China, the technical guidance for production in 2016 was proposed.

The sooner the spring barley is planted, the better. The specific sowing date varies from region to region. Heilongjiang is generally from April 1st to 25th, and Inner Mongolia from March 20th to April 20th. The northeastern Hailar planting period starts from May 5th and can be extended to June 10. The field with a lot of rainfall or good irrigation conditions, medium or above fertility, and 300-350 kg per mu, is suitable for 30-35 million mu of basic seedlings. According to the normal germination rate of seeds of 95%, the weight of 1000-grain is 45 grams, and the acreage is about 15-17 kg. Arid hillsides can increase the amount of seeding appropriately, but should not exceed 20 kg. The sowing method generally uses a mechanical strip of 20-25 cm line spacing. Linyi Fertilizer Network Copyright

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