It is not advisable to add rice bran in pig feed.

Rice bran, commonly known as oil mash, is a by-product of processed rice. It is also a common feed for farmers and some pig farms. The proportion in feed is generally 10% to 30%. However, some pig farmers are arbitrarily increasing their consumption in order to reduce costs. However, this is not only a waste of feed resources, but also many adverse effects.

First, the nutrients cannot be completely absorbed. The crude fiber of rice bran is about 9.4%, which is 5.7 times that of corn. Because of the high crude fiber content, pigs can't digest and use the feed of high crude fiber. According to relevant information, there are too many rice bran in pig feed (more than 40%). It will inevitably consume more digestive juice and cause waste of digestive juice. On the other hand, it also affects the absorption of other substances. For example, some digested foods are easily absorbed by excess rice bran and the intestinal mucosa cannot be absorbed. At the same time, rice bran is covered on the surface of the mucous membrane to affect the absorption of other substances, which will not only make it unnecessary. The rice bran cannot be completely absorbed, and it also causes waste of other feed resources.

Second, excessive addition of rice bran will result in low nutrient content of the feed, reduced feed digestibility , and delayed pig slaughter, resulting in reduced utilization of the pens.

The third is to cause constipation in pigs. Because the rice bran fiber is too high, the enamel is dry, difficult to digest, and absorbs too much water in the intestine. If the feed is too much, and the lack of drinking water and poor management, it is easy to cause constipation in pigs.

In addition, rice bran is very easy to absorb moisture and mold, and it will be rancid and deteriorated during storage due to high temperature, sunshine and humidity. Therefore, it is recommended that the rice bran used should be no more than 20 days from production to use.

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